• Orange and red wavy Pinchy chopping board – terrazzo-style kitchen board on white background
  • Orange and red wavy Pinchy chopping board – terrazzo-style kitchen board on white background
  • Orange and red wavy Pinchy chopping board on wooden chair by the water, styled with bread and herbs on jetty
  • Orange and red wavy Pinchy chopping board styled as bar tray with Aperol, Hendrick’s Gin, olives and citrus slices
  • Stack of colourful wavy Pinchy chopping boards on wooden chair by the ocean with vase of wildflowers in sunlight
  • Orange and red wavy Pinchy chopping board styled for entertaining with Aperol, Hendrick’s Gin, olives, citrus slices and cocktail tools
  • Gift guide collage titled ‘Gifts for the entertainers’ featuring the orange and red wavy Pinchy chopping board among cocktails, books, perfume and homeware gifts
  • Lifestyle gift guide collage featuring the orange and red wavy Pinchy Spanner Crab chopping board alongside home and fashion accessories under lifestyle categories
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SPANNER CRAB

SPANNER CRAB

$80.00 AUD
$80.00 AUD
Sale Sold out
Shipping calculated at checkout.
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PRE-ORDER ESTIMATE: LATE JAN / EARLY FEB

Spanner Crab Wavy Chopping Board

Not just a chopping board. Designed in Melbourne, these durable, dishwasher safe boards will be a staple piece in your kitchen, on your coffee table or bar cart forever.

  • Made from food-contact–safe UHMWPE that complies with FDA food-contact requirements (21 CFR 177.1520)
  • BPA Free
  • Durable and dishwasher safe 
  • Versatile, double-sided wavy design 
  • Dimensions: 35cm x 24.5cm x 2cm
  • Non-absorbent & odourless 
  • Won't warp 
  • Weight: 1.5 kg
  • Designed in Melbourne
  • UHMWPE

 

This is a certified design and Pinchy Products owns the exclusive right to use this design and take legal action against others who use it without permission.

Care Directions 

Like all plastic chopping boards, the knife-friendly cutting surface will mark during use.

If you have a shiny bench top, pop a wet tea towel or paper towel under the chopping board to avoid sliding.

Cleaning: wash with warm soapy water or place on the top rack of your domestic dishwasher.

Do not place hot cookware directly onto board. 

Use on a flat, stable surface. As with most chopping boards, movement can occur on smooth or glossy bench-tops. For safety and stability, we recommend placing a damp tea towel or non-slip mat underneath the board during use.

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